Sunday,  April 27, 2014 • Vol. 16--No. 283 • 26 of 45

(Continued from page 25)

Wednesday, May 7
• School Breakfast:
Early risers, fruit, juice, milk.
School Lunch: Chicken strips, whipped potato, corn, fresh and canned fruit.
Senior Menu: Herbed Roast Pork, Baked Potato/S.Cream, Broccoli, Cinnamon Applesauce, Whole Wheat Bread
Birthdays: Carter Schinkel • Reese Schuneman
• 7:00am: United Methodist Men's Bible Study
• 11:30am: United Methodist May Breakfast
• 12:00pm: Kiwanis meets at the Community Center
• 1:15pm: United Methodist May Breakfast

Thursday, May 8
• School Breakfast:
Cereal, yogurt, juice, milk
School Lunch: Soft shell tacos, tater tots, fruit.
Senior Menu: French Dip Sandwich, Macaroni Salad, Seasoned Cabbage, Waldorf Salad
Birthdays: Austin Jones • Dale Kramer • John Lowary • Shonna Harry • Jodie Harry
• 8:30am: FCCLA Trike-A-Thon
• 5:00pm: DI serving pork loin and rib dinner at GHS Gym
• 6:00pm: Groton Lions Club Meeting at Dakota Brush
• 7:00pm: MS/HS Spring Concert

Friday, May 9
• School Breakfast:
French toast, links, fruit, juice.
School Lunch: Pizza, green beans, fresh and canned fruit, ice cream.
Senior Menu: Oven Fried Chicken, Sweet Potatoes, Green Beans, Glorified Rice, Whole Wheat Bread
Birthday: April Abeln
• 9:00am: NEC Girls Golf Meet at Sisseton
• 3:30pm: Cheerleading Tryouts

Saturday, May 10
• Anniv:
John & Anita Lowary
Birthday: Lee Hjermstad
• 11:00am: NEC Track at Redfield
• 4:30pm: St. Elizabeth Ann Seton Catholic Church Mass

(Continued on page 27)

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